Details
Vegetarian

Kosher

Sodium-conscious

Mediterranean

Learn more about dietary restrictions

Certified gluten free. www.gf-finder.com. Certified vegan. Vegan.org. 100% whole grain or more per serving. wholegrainscouncil.org. Certified Gluten free. A cholesterol free, low sodium food. No wheat, corn, dairy, eggs, nuts or peanuts. Non-GMO Project verified. nongmoproject.org. A premium product since 1997. Dedicated 1 grain facility not from refined flour Crafted to love. Superb texture and taste. Crafted for your ultimate enjoyment. We keep it simple. We make it great! asta lovers. Commitment dedication. Our pastas are always gluten free, crafted using only one grain, rice. Simple ingredients and without wheat, corn, dairy, eggs, nuts or peanuts. Always with your wellness and enjoyment in mind. Supreme texture. Always striving toward Excellence. Dedication: We’re here to take care of everything, all the way from grinding the rice to getting it all nicely packaged up. Our dedicated facility and machines prevent cross-contamination and are fueled by enthusiasm and joy! Simply Delightful. We specialize in pastas made from rice wet-ground in-house. You’ve got great taste! www.ricepasta.com. Instagram. Facebook. Share with us! Let us know how we’re doing! We love to hear from our growing family. 1-888-323-2388. Please visit our web-site for more information and wonderful recipes. www.ricepasta.com. Made in Canada.
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Directions

Stove-top cooking: Cooks like any regular pasta! 1. Boiling wide pot preferred. 2. 13-14 mins al dente medium – high stir occasionally. 3. Water rinse cold water for superb texture. 4. Ready! Easy & energy-saving cooking method. 1. Bring water to boil. 2. Put Tinkyada pasta into pot, bring to boil and cook for 2 minutes. Switch off stove. A timer will be handy! 3. Cover pot for 14-16 minutes.
Store in a cool dry place & sealed container.

About the Producer

Food Directions Inc.