Details
Vegetarian
No High Fructose Corn Syrup
Pescatarian
Gluten Free
Learn more about dietary restrictions
Rich smoky blend of tomato & aromatic spices. Gluten-free. Vegetarian. The original. Estd 1958. Patak’s family quality since 1958. Since 1958, Patak’s have shared family culinary traditions passed down for generations, so you can enjoy deliciously authentic and easy-to-make Indian dishes at home. pataksusa.com. Recipes & enquiries at pataksusa.com. Product of the United Kingdom.
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Warning
Contains: milk. May contain traces of peanut, tree nuts and coconut.,Safety button pops up when original seal is broken.
Directions
Once opened, use immediately. Shake well before using.
Up to 6. Easy Tandoori Curry: 1. Fry diced chicken in a little oil in a deep sided frying pan for 5 mins or until golden. 2. Add the jar of sauce and simmer for 15 mins or until the chicken is cooked through, stirring occasionally. Serve over rice. Also delicious with mixed vegetables, shrimp or protein of your choice. Adjust simmer time accordingly. You Will Need: 1 lb diced chicken, 1 jar of Patak’s Tandoori Simmer Sauce, 1 lb cooked rice.
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See lid for best by date.
About the Producer
AB World Foods Ltd.
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