Details
Protein pick

Vegetarian

No High Fructose Corn Syrup

Pescatarian

Learn more about dietary restrictions

Kodiak Power Cakes Buttermilk Pancake and Waffle Mix is designed for those who demand more from their morning meal. Crafted with 100% whole grains, buttermilk, and 15 grams of protein per serving, this Kodiak pancake mix provides the nourishing energy you need to take on the day. Kodiak’s frontier-inspired recipe is perfect for those who crave a hearty, satisfying meal. Whether you’re making pancakes, waffles, or using it in your favorite baking recipes, this protein pancake mix offers a delicious way to fuel your adventure.

Buttermilk flapjack and waffle mix made with 100% whole grains

Packed with 15 grams of protein per serving for sustained energy

Just add water, stir, and pour onto a griddle, pan, or waffle iron

Up to 18 grams of protein if you use milk and 21 grams if you add milk and eggs

Makes about 27 4″ flapjacks per box for an easy breakfast or quick snack

Protein-packed breakfast food. Crafted with 100% whole grains. 220 calories, 2.5g total fat, 37g carbs, and 15g protein per serving. Contains about 9 servings per box.
More
Warning

Contains milk and wheat. Due to processing on shared equipment, contain trace amounts of egg, soy, and tree nuts.

Directions

Flapjack and Waffle Instructions: Flapjacks: 1 cup Kodiak mix; 3/4 cup water (For thicker flapjacks or waffles, simply add more mix or use less water). Pour mix into cup. Stir mix and water into a bowl until combined (do not overbeat). Pour 1/4 cup of batter onto a heated, greased pan or griddle. Cook on medium-high heat, or 375 degrees F, until bubbles form. Flip and continue to cook until golden brown. Waffles: 1 cup kodiak mix 3/4 cup water (for thicker flapjacks or waffles, simply add more mix or use less water), 1 tbsp oil. Prepare just like the flapjacks and add 1 tbsp of oil. Pour the batter into a heated and greased waffle iron and cook according to your waffle iron’s cooking instructions. Power-up with three hearty protein options! 15 g just add water. 18 g replace water with milk. 21 g replace water with milk & add an egg.
For optimal freshness, store in a cool, dry place.

About the Producer

Kodiak Cakes