Details
No Added Sugars

Vegetarian

No High Fructose Corn Syrup

Pescatarian

Learn more about dietary restrictions

Rhodes Artisan French Rolls are a delightful balance of crisp crust and soft chewy center! All Rhodes Warm & Serve rolls are 90% baked for your convenience. Simply put them straight in the oven from the freezer and enjoy hot fresh rolls in minutes! They make the perfect side dish or a simple snack. They are also great for sliders or sandwiches.

No Preservatives/No Artificial Preservatives

Vegetarian

No Trans Fat

No preservatives. No trans fat. Vegetarian. Rhodes Artisan French Rolls are a delightful balance of crisp crust and soft chewy center! All Rhodes Warm & Serve rolls are 90% baked for your convenience. Simply put them straight in the oven from the freezer and enjoy hot fresh rolls in minutes! They make the perfect side dish or a simple snack. They are also great for sliders or sandwiches. Rhodes Bake-N-Serv No Fault Guarantee since 1958: If for any reason our product does not meet expectations, contact us at customersatisfaction@rhodesbread.com or call toll-free 1-800-876-7333 weekdays 8:00 to 5:00 (Mountain Time). We will send you a coupon of equivalent value and make every effort to correct the problem in the future. We can also answer questions about baking or check on availability of products in your area. RhodesBakeNServ.com. Scan this code with your smartphone camera for baking tips, how-to videos and recipes, or visit: RhodesBakeNServ.com. Resealable. Made in USA.
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Warning

Contains: wheat, milk. Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk, and soy. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.

Directions

12 Minutes or microwave 25 seconds. Directions: Keep frozen until ready to prepare. 1. Preheat oven to 350 degrees F. 2. Arrange desired number of rolls on baking sheet. 3. Bake 12 to 14 minutes, or until light golden brown. Or micorwave one roll for 25-30 seconds Instructions for an 1100 watt microwave. Cooking time may need adjusting. For Softer Crust: Brush with melted butter before baking. Reheat in a 350 degrees F oven 3-4 minutes or in a microwave 15-20 seconds. Speed Bake: Microwave for 20 seconds, then bake in an oven toaster oven or air fryer for 3-5 minutes at 350 degrees F.
Keep frozen.
Tear.

About the Producer

Rhodes Bake-N-Serv