Details
Vegetarian

Vegan

Pescatarian

Learn more about dietary restrictions

Japanese style noodles with naturals and artificial flavors and artificial colors. 0 g trans fat. Sriracha hot sauce. Traditional quality of Sapporo Ichiban. www.samyofoodsamerica.com. YouTube. Instagram. Facebook. Learn more at: www.sanyofoodsamerica.com.
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Warning

May contain eggs, crustacean shellfish, fish, tree nuts, peanuts.,Warning: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

Directions

Cooking Directions: (1) Boiled water 240 ml. In a skillet or frying pan, boil 1 cup (240 ml) of water. Add noodles. After 1 minute, flip over and cook for another minute. Stir occasionally. (2) When noodles become separated and water has been absorbed, season with enclosed seasoning packet. Stir well. (3) Ready to eat. Remove noodles to a plate. Add vegetables and meat to make more delicious!
Store in a cool and dry place.

About the Producer

Sanyo Foods Corp of America