Details
Carb-conscious

Learn more about dietary restrictions

Chef’s Counter

Contains up to 16% seasoned marinade. Ready in about 20 minutes. Chef’s Counter: Savor chef-inspired tastes at your table. U.S. inspected and passed by Department of Agriculture. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Scan for recipe and more inspiration. 1-888-723-3929.
More
Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Stove Top/Grill: 1. Preheat skillet over medium-high heat. 2. Add 1 tsp oil or preheat grill to medium-high heat. 3. Cook chops in a covered skillet or on grill for 8-9 minutes. 4. Flip. 5. Cook an additional 8-9 minutes, or until product reaches 145 degrees F on a meat thermometer. Remove from heat, rest 3 minutes.. Cook thoroughly. For food safety, cook thoroughly to an internal temperature of 145 degrees F as measured by a food thermometer.
Perishable. Keep refrigerated.

About the Producer

Better Living Brands LLC