Ingredients
SUSHI WHITE RICE (WATER, WHITE RICE, SUGAR, DISTILLED VINEGAR, SALT, RICE VINEGAR, CITRIC ACID, BROWN SUGAR),
COOKED SHRIMP (SHRIMP, WATER, SALT), CUCUMBER, PICKLED GINGER (GINGER, WATER, SUGAR, FRUCTOSE, SALT, CONTAINS
2% OR LESS OF ACETIC ACID, CITRIC ACID, MALIC ACID, POTASSIUM SORBATE AS A PRESERVATIVE), WASABI (WATER,
HORSERADISH, CORN FLOUR, MUSTARD, CITRIC ACID, YELLOW 5, BLUE 1), SPICY SAUCE (MAYONNAISE [SOYBEAN OIL, WATER,
EGG YOLK, DISTILLED VINEGAR, SALT, SUGAR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, DRIED GARLIC, DRIED ONION],
SRIRACHA CHILI SAUCE [CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SUGAR, SALT, POTASSIUM SORBATE AND SODIUM
BENZOATE AS PRESERVATIVES, XANTHAN GUM], SUGAR, HOT CHILI FLAVORED OIL [RICE BRAN OIL, SESAME OIL, SPICE
EXTRACT {RED PEPPER, RAPESEED OIL}], DISTILLED VINEGAR, SALT, XANTHAN GUM), SESAME SEEDS, SEAWEED.