Ingredients
Cured White Turkey: White Turkey, Water, Corn Syrup, Modified Food Starch, Salt, Contains 2% or Less of Flavoring, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Light Pasteurized Process American Cheese: Milk, Water, Milk Protein Concentrate*, Whey*, Modified Food Starch*, Sodium Citrate, Salt, Lactic Acid, Potassium Citrate, Cheese Culture, Sorbic Acid (Preservative), Enzymes, Color Added, *Ingredient Not in Regular Pasteurized Process American Cheese, Buttercrisp Crackers: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamine Mononitrate], Vitamin B2 [Riboflavin)], Folic Acid), Canola Oil with TBHQ for Freshness, Sugar, Contains 2% or Less of Salt, Corn Syrup, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Butter (Cream, Salt), Soy Lecithin, Butterfinger Bar: Corn Syrup, Sugar, Peanuts, Vegetable Oil (Palm Kernel Oil and Palm Oil), Peanut Flour, Nonfat Milk, and Less than 2% of Cocoa, Milk, Salt, Yellow Corn Flour, Soy Lecithin, Natural Flavor, Annatto Color.