Details
No Added Sugars

Vegetarian

Protein pick

Kosher

Learn more about dietary restrictions

Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our elbows pasta is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.

Barilla Elbows pasta, Gomiti or Chifferi in Italian, is named for its twisted tubular shape that can vary in size and be either smooth or ridged.

Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.

ELBOWS PASTA: Elbows are a pasta named for its twisted tubular shape that can vary in size and be either smooth or ridged

BARILLA PASTA: Made with durum wheat to deliver great taste and perfect “al dente” texture every time

CREATE DELICIOUS PASTA MEALS: Pair elbow pasta with a dairy-based pasta sauce (like butter and cheese), a tomato-based pasta sauce, and a chunky fish or meat-based pasta sauce

COOKS TO PERFECTION EVERY TIME: Perfect pasta in 7-8 minutes

NON-GMO & KOSHER CERTIFIED PASTA: Barilla Elbows pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified

Barilla Elbows Pasta, 16 oz. Box – Non-GMO Pasta Made with Durum Wheat Semolina – Kosher Certified Pasta
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Warning

Wheat,Gluten

Directions

1. Bring 4 – 6 quarts of water to a rolling boil, add salt to taste.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic “al dente” pasta, boil uncovered, stirring occasionally for 7 minutes. For more tender pasta, boil an additional 1 minute.
4. Remove from heat. Drain well.
5. Serve immediately with your favorite Barilla pasta sauce.

About the Producer

Barilla America, Inc.