Details
Protein pick

Keto-friendly

No High Fructose Corn Syrup

Carb-conscious

Learn more about dietary restrictions

A spicy blend of hand-trimmed, coarsely chopped pork with authentic seasonings, Boar’s Head Uncured Sopressata Piccante is naturally aged to create a zesty take on a time-honored Italian classic.

Seasoned with authentic Italian spices

Hand-crafted, rustic salame made according to century-old Salumiere practices revealing a coarse grind

Dry-cured for 25-25 days to achieve a firm texture and a rich, robust flavor

Gluten free

No artificial colors or flavors
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Directions

Refrigerate after opening.

About the Producer

Brunckhorst Co.