Campbell’s Condensed 25% Less Sodium Cream Of Mushroom Soup – 10.5 Oz
$2.49
10.5 oz
Details
No Added Sugars
Vegetarian
No High Fructose Corn Syrup
Pescatarian
Learn more about dietary restrictions
Add rich, creamy flavor to your favorite dishes with Campbell’s Condensed 25% Less Sodium* Cream of Mushroom Soup. This vegetarian soup is crafted with mushrooms, garlic, farm-fresh cream, and 25% less sodium than our regular product* to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in recipes like Avocado Ranch Pork Chops and Rice, or substitute it for roux or bechamel as a sauce starter. Campbell?s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It’s also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a salad. Simply mix the condensed soup with 1 can of water or milk and microwave on high for 3 to 3.5 minutes, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup. From Cream of Mushroom to Chicken Noodle and everything in between, Campbell’s makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M’m! M’m! Good! (*Contains 640mg sodium per serving vs. 860mg in our regular Cream of Mushroom)
One (1) 10.5 oz can of Campbell’s?Condensed 25% Less Sodium* Cream of Mushroom Soup
Vegetarian soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
Use it as an ingredient in dishes like Avocado Ranch Pork Chops and Rice, or substitute it for roux or bechamel as a sauce starter
This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
More
Warning
CAUTION: Metal edges are sharp.
Directions
PREPARATION DIRECTIONS:
MIX SOUP 1 CAN WATER (or for richer soup 1 can milk or ?milk and ?water)
MICROWAVE on HIGH 3 to 3 1/2 min.* in covered microwaveable bowl. Let stand for 1 min. Carefully
remove and stir.
STOVE: Heat, stirring occasionally.
*Microwaves vary; time is approximate.
About the Producer
CAMPBELL SOUP COMPANY




