Details
Vegetarian

Kosher

No High Fructose Corn Syrup

Pescatarian

Learn more about dietary restrictions

EDWARDS DESSERTS – Exceptional indulgences made effortless! No matter how you slice our decadent, velvety layers and fresh-from-the-oven cookie crumb crust, our frozen pies are meticulously whipped, sprinkled, and drizzled to extravagant perfection. The Edwards Key Lime Pie is filled with a light, luscious layer key lime filling that is made with real Key West lime juice and is topped with whipped cr?e rosettes. Simply thaw and serve to see how this cr?e pie will be the talk of the dessert table for every occasion and holiday.

EDWARDS KEY LIME PIE is made on a freshly baked cookie crumb crust with a luscious layer of key lime filling that is made with real Key West lime juice and is topped with whipped cr?e rosettes

DELICIOUS, SHARABLE DESSERT for every occasion and holiday

MADE WITH REAL INGREDIENTS and no high fructose corn syrup, artificial food dyes or flavors

SIMPLY THAW AND SERVE – just place the frozen pie in the refrigerator for 1.5 -2 hours prior to serving to your friends and family
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Directions

Indulge in a Slice Now – To enjoy a perfect slice, cut frozen using a warm, wet knife and then thaw in a refrigerator for 40 – 60 minutes. If you can’t wait, you can also enjoy it frozen. Either way, hide the rest in your freezer. Share with Friends Later – To thaw the entire dessert, remove from carton (leave dome cover in place) and thaw in refrigerator for 1.5 to 2 hours – if you can wait that long! Store in refrigerator up to 3 days.

About the Producer

Schwan’s Company