Details
Keto-friendly

Carb-conscious

Gluten Free

No Artificial Colors

Learn more about dietary restrictions

No artificial flavors, colors or MSG. Gluten free. At Farmland, we believe in true. Since 1959, we’ve been raising pork the honest way. No artificial flavors, colors or MSG. For a taste that’s undeniably true and unmistakably Farmland. Stay true. Farmland bacon is great addition to any breakfast, lunch or dinner. Farm Fact: Did you know? Two fifths of all land in the U.S. is farmland. That is 915 million acres. – Source: USDA. U.S. inspected and passed by Department of Agriculture. www.farmlandfoods.com. For recipe inspiration and more, visit farmlandfoods.com. Easy peel back. Pork raised in the USA.
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Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions – Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels on microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Note: Cooking times will vary depending on your microwave oven.
Keep refrigerated.
Once opened, use within 7 days.

About the Producer

Smithfield Fresh Meats Corp.