Ingredients
SHRIMP, BREADCRUMB COATING, VEGETABLE OIL. SHRIMP: SHRIMP, DI-, TRI-, AND POLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM BISULFITE (PRESERVATIVE). BREADCRUMB COATING: WHEAT FLOUR, WATER, TAPIOCA STARCH, MODIFIED CORN STARCH, SUGAR, SALT, WHEY, YELLOW CORN FLOUR, GARLIC POWDER, PALM OIL, DEXTROSE, YEAST, ONION POWDER, BAKING POWDER (BAKING SODA, DISODIUM PYROPHOSPHATE), CITRIC ACID, XANTHAN GUM, CELLULOSE GUM. VEGETABLE OIL: SOYBEAN AND/OR CANOLA OIL.