Details
Vegetarian

Vegan

Pescatarian

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With wine. Germany’s No. 1 Sauerkraut. Mild wine sauerkraut. For recipe ideas, log on to: www.hengstenberg.de. Made in Germany.
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Directions

Keep refrigerated after opening. Best before end: see lid. Simmer with 1 cup of water or meat stock for 15-20 minutes and enjoy the delicious taste of Germany’s favorite Sauerkraut! Serve hot.

About the Producer

RICH HENGSTENBERG