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Vegetarian
No High Fructose Corn Syrup
Fat Free
Vegan
Learn more about dietary restrictions
Japanese steak & cutlet sauce. Perfect with panko! www.KikkomanUSA.com. Visit us at www.KikkomanUSA.com.
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Directions
Pork Cutlets: Pound 4 (1/2-inch thick) boneless pork chops to 1/4-inch thickness. Coat with 2 Tbsp. flour, then dip into 1 beaten egg and finally coat thoroughly with 1/2 cup panko (Japanese style bread crumbs) or 1/3 cup corn flake crumbs. Deep-fry in 1-inch vegetable oil, heated to 350 degrees F., 3 minutes on each side, or until golden brown. Serve with Kikkoman Katsu Sauce. Makes 4 servings.
Shake well before using.
Refrigerate after opening.
About the Producer
Kikkoman Sales USA, Inc.
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