Details
Vegetarian

No High Fructose Corn Syrup

Sodium-conscious

Vegan

Learn more about dietary restrictions

Packed with care in a lightweight plastic PET jar. Shatterproof, easy to transport and fully recyclable – that’s more than a spoonful!
NO ARTIFICIAL FLAVORS, COLORS, OR PRESERVATIVES. Non GMO, RSPO Certified Palm Oil. Vegan friendly. Does not contain nuts.
MADE FROM ORIGINAL LOTUS BISCOFF?COOKIES – Lotus Biscoff?Cookie Butter is a sweet spread made from our Lotus Biscoff?cookies.
SPREAD IT! DIP IT! MIX IT! SPOON IT! Biscoff?Cookie Butter is enjoyed in a variety of ways – on a slice of bread, on your toast, on pancakes, as a dip for apple slices or other fruit, on a sandwich, in recipes, or straight from the jar.
IRRESISTABLE TASTE with a crunchy, easy to spread texture. Pieces of Lotus Biscoff?Cookies serve as the “crunch” in this crunchy cookie spread. Use as a delicious and unique alternative to nut butters (i.e. peanut butter, almond butter, etc) and chocolate spreads (i.e. hazelnut spread).

Nut free spread

Cookie butter

Sweet spread

Non GMO

Cookie butter made with Lotus Biscoff Cookies. No artificial flavors. Vegan. Nut free. Delight in every bite! Enjoy Biscoff in a crunchy spread. By carefully crushing our Biscoff cookies after baking, we turn them into this delightful spread, while keeping just the right amount of crunchy bite. Enjoy as a topping on your bread and pastries, or add as an ingredients to your home baked recipes. www.biscoff.com. (hashtag)BiscoffMoments. Recycle me. Jar only. Product of Belgium.
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Warning

Contains wheat and soy.

Directions

By preference store between 63 degrees F and 73 degrees F.
Best before: see lid.

About the Producer

Lotus Bakeries North America