Details
Vegetarian

Kosher

No High Fructose Corn Syrup

Pescatarian

Learn more about dietary restrictions

Crafted with seven gluten free grains, three seeds and the perfect hint of sweetness, Milton?s Craft Bakers Gluten Free Multi-Grain Baked Crackers capture the full flavor of our signature multi-grain recipe in a certified gluten free cracker. This is a cracker you can be sure everyone will enjoy! Try pairing with a smoky Gouda and sliced apples.

Certified gluten free. gfco.org. Made in a facility that does not process nuts, peanuts & sesame. Whole Grain: 13 g or more per serving. Eat 30 g or more of whole grains daily. WholeGrainsCouncil.org. Suitable for vegetarian diets. Non-GMO Project verified. nongmoproject.org. Honestly, good. Thin & crunchy. 7 grains in every bite. It’s (almost) unbelievable how much irresistible flavor and premium ingredients can fit into every crunch of Milton’s Gluten Free Crackers. But trust us – whether you dip them, top them, stack them, or snack them, just one bite will make a believer out of you. Satisfaction guaranteed. eatmiltons.com. Hungry for more Milton’s? Find us online @eatmiltons and eatmiltons.com. Tell us what’s on your mind (and your pizza) believer@eatmiltons.com. Baked in Canada from domestic & imported ingredients.
More
Warning

Allergen Information: contains milk.

Directions

Store in a cool, dry place, and reseal bag for freshness.

About the Producer

Milton’s Baking Company