Details
Gluten Free

Vegetarian

Kosher

No High Fructose Corn Syrup

Learn more about dietary restrictions

Certified gluten free. gfco.org. Gluten free crackers. Made in a facility that does not process tree nuts and peanuts. Whole Grain: 16 g or more per serving. Eat 30 g or more of whole grains daily. WholeGrainsCouncil.org. Suitable for vegetarian diets. Non-GMO Project verified. nongmoproject.org. Honestly, good. Thin & crunchy. It’s (almost) unbelievable how much irresistible flavor and premium ingredients can fit into every crunch of Milton’s Gluten Free Crackers. But trust us – whether you dip them, top them, stack them, or snack them, just one bite will make a believer out of you. Satisfaction guaranteed. eatmiltons.com. @eatmiltons. believer@eatmiltans.com. Hungry for more Milton’s? Find us online @eatmiltons and eatmiltons.com. Tell us what’s on your mind (and your crackers). believer@eatmiltans.com. Baked in Canada from domestic & imported ingredients.
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Warning

Allergen information: Contains milk. Made in a facility that does not process nuts, peanuts & sesame.

Directions

Store in a cool, dry place, and reseal bag for freshness.

About the Producer

Milton’s Baking Company