Whole Wheat Flour, Water, Yeast, Brown Sugar, Wheat Gluten, Contains 2% or Less of Each of the Following: Salt, Cultured Wheat Flour, Soybean Oil, Vinegar, Distilled Monoglycerides, Enzymes, Monocalcium Phosphate, Ascorbic Acid, Soy Lecithin, May Be Topped with Wheat Bran.