Details
No High Fructose Corn Syrup

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Chicken flavor with natural and artificial flavors. Contains bioengineered food ingredients. The original. No added MSG (Contains small amounts of naturally occurring glutamates). Momofuku Ando invented instant ramen in 1958, when he created Chicken Ramen in Japan. He went on to create The Original Top Ramen for the U.S. in 1970. – Momofuku Ando. RSPO Mixed: Certified sustainable palm oil.
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Warning

Contains wheat, soybean, egg, and milk. Manufactured in a facility that also processes peanut, tree nuts, sesame, crustacean shellfish, and fish products.,Do not purchase or use if bag is open or torn.

Directions

Stovetop Cooking Directions: 1. Boil 2 cups of water in a sauce pan. Add noodles, breaking up if desired. Cook for 3 minutes or until noodles are tender, stirring occasionally. 2. Remove from heat. Stir in seasonings from flavor packet. To lower sodium, use less seasoning. Warning: Product will be hot. To avoid serious burns, please be careful especially around young children.

About the Producer

Nissin Foods (USA) Co., Inc.