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Gluten Free

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Pescatarian

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Enjoy the Old El Paso Crunchy Taco Shells you love, the Carb Advantage way. Each two-shell serving of Old El Paso Carb Advantage Crunchy Taco Shells contains 6g net carbs* and 90 calories. The delicious taste comes through in every crunch of these gluten free taco shells. Stuff them with meats, cheeses, beans, avocado, and more. For max crunch, heat taco shells in the oven at 325 degrees F for about 5-6 minutes. Or microwave on high for about 30-45 seconds (do not heat in a toaster oven). Make these taco shells a part of weeknight dinners with the family. Serve them at get-togethers and celebrations. These shells bring so many tasty ways to share food and recipes you love with people you love. Contains shelf-stable, cooked Old El Paso Carb Advantage Crunchy Taco Shells, 6g Net Carbs, 90 Calories, 10 Ct, 4.6 oz. *6g net carbs = 17g total carbs – 11g fiber – 0g sugar alcohol.

6G NET CARBS: The Old El Paso Crunchy Taco Shells you know and love, the Carb Advantage way; A 2-shell serving of Carb Advantage Taco Shells contains 6g net carbs* and 90 calories; *6g net carbs = 17g total carbs – 11g fiber – 0g sugar alcohol

CRUNCHY TACO SHELLS: For max crunch, heat taco shells in the oven at 325 degrees F for 5 to 6 minutes; Or microwave on high for 30 to 45 seconds (do not heat in a toaster oven)

CROWD PLEASER: Make these taco shells a part of convenient weeknight dinners, game day gatherings, taco bars, party tables, Cinco de Mayo celebrations, Taco Tuesdays, and beyond

GLUTEN FREE: Our gluten free taco shells are made with yellow corn flour

CONTAINS: Shelf-stable, cooked Old El Paso Carb Advantage Crunchy Taco Shells, 6g Net Carbs, 90 Calories, 10 Ct, 4.6 oz

Per Two Shells: 6 g net carbs; 90 calories. 6 g net carbs = 17 g total carbs – 11 g fiber – 0 g sugar alcohol. Per 2 Shells: 90 calories; 2 g sat fat (10% DV); 100 mg sodium (4% DV); 0 g added sugars (0% DV). Gluten free. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. Improved taste & crunch*. The Old El Paso crunchy taco shells you know and love, now with less net carbs! Nourish your cravings with the flavorful crunch of carb advantage crunchy taco shells. * Compared to prior recipe. how2recycle.info. www.oldelpaso.com. For more recipes and inspiration visit us at: www.oldelpaso.com. Questions or comments? Call 1-800-828-3291. Information from the package will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
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Directions

Oven Directions: (Preferred Method): Heat oven to 325 degrees F. Unwrap shells; place on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. (For extra crispness, bake 1 to 2 minutes longer. Watch carefully so shells do not become too brown.) Microwave Directions: Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on High 30 to 45 seconds until warm. Let stand 1 minute. Note: Unheated shells will be chewy. Do not heat taco shells in toaster oven due to possible risk of fire. Store leftover taco shells in resealable food bag or container.

About the Producer

GENERAL MILLS SALES INC.