Details
No Artificial Flavors

No High Fructose Corn Syrup

Gluten Free

Learn more about dietary restrictions

Open Nature? offers tasty foods and hard-working home products free from unnecessary additives. It?s that simple.

Cauliflower crust topped with tomato sauce, a blend of mozzarella, parmesan and Romano cheeses, Italian chicken sausage, red and green peppers. Per 1/2 Pizza: 350 calories; 8 g sat fat (40% DV); 890 mg sodium (39% DV); 5 g total sugars. Gluten free. Caul-it tasty. Cook thoroughly. Open Nature makes it easy to choose amazingly tasty foods and hard-working home products. Made with thoughtfully chosen ingredients and free from unnecessary additives for the kind of quality you’ll love. It’s that simple.
Love it or it’s on us (1-888-723-3929). Inspected for wholesomeness by U.S. Department of Agriculture. how2recycle.info. SmartLabel: Scan for more food information or call 1-877-232-4271.
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Warning

Contains: milk and egg.

Directions

Cooking Instructions: For food safety, follow these instructions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Conventional Oven – Cook from frozen 1. Adjust oven rack to middle position. 2. Preheat oven to 425 degrees F. 3. Remove plastic wrap from pizza. 4. Slide pizza off cardboard disc onto middle oven rack. 5. Bake the pizza 11 – 13 minutes. Check after 11 minutes and continue baking to preferred doneness. 6. Carefully remove pizza from oven and let stand 3 minutes before slicing. Caution: pizza will be hot. Since ovens vary in temperature and heat, use these instructions and pizza appearance to thoroughly cook this product.
Perishable. Keep frozen.

About the Producer

Lucerne Foods, Inc.