Details
Carb-conscious

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Enhance your holiday table or create a special occasion any night of the week with our Open Nature Snow Crab. Sourced from the icy cold waters of the North Atlantic and Artic Ocean by fishermen who land their catch directly to the local factory for a premium eating experience. Snow crabs are known for their beautiful white and orange exterior color while the meat is snowy white with a bright orange surface and has a fresh, sweet, and slightly salty taste of the sea; sure to delight your taste buds. The sturdy packaging ensures the product maintains its freshness and travels safely to your home and freezer without those pesky legs poking through bags.
-Wild Caught
-Fully Cooked
-No Preservatives
-Responsible Choice
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Warning

Contains: crustacean shellfish (crab).

Directions

Thawing instructions: Place in a covered container in the refrigerator for 5-8 hours or overnight. You can enjoy eating chilled or follow the heating instructions below. To preserve quality, avoid thawing by heating. Heat from thaw instructions: steam: add an inch of water to a large pot and bring water to a boil. Reduce to medium heat, place a steam basket containing the crab in the pot and cover. Steam for 4-6 minutes or until crab is thoroughly heated. Broil: set oven to broil, add crab clusters to a baking sheet, and broil for 4-5 minutes or until crab is thoroughly heated. Optional: brush with garlic butter before placing in the oven for extra flavor. Bake: preheat oven to 400?. Loosely wrap crab in aluminum foil and bake for 5-8 minutes or until crab is thoroughly heated.
Keep frozen. Do not refreeze.

About the Producer

Lucerne Foods