Details
Vegetarian

Kosher

No High Fructose Corn Syrup

Vegan

Learn more about dietary restrictions

A unique Mediterranian toasted pasta speciality. No preservatives. No food coloring. 10 minutes preparation time. It’s good, it’s Osem. Good to know: Carbohydrates are the main energy source in our daily diet. Good to Be in Touch… Produced by Osem Food Industries Ltd., P.O.B. 934 Shoham 6085001, Israel; export@il.nestle.com. Good to Remember: For a balanced meal it is recommended to combine a serving of carbohydrates with a serving of protein (chicken, meat, fish, etc.) and vegetables. OSEM Israeli (Pearl) Couscous is a very versatile pasta uniquely toasted in an open flame oven, which allows it to absorb liquids while remaining “al-dente”. It makes a perfect side dish to meat, poultry or fish, It is also delicious as a mean course mixed with vegetables or with your favorite pasta sauce, Osem Israeli (Pearl) Couscous is also great as a cold pasta salad. export@ilnestle.com. Also Enjoy Israeli (Pearl) Couscous: Whole Wheat; 3-Color. Product of Israel.
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Warning

For allergens see ingredients in bold. May contain soy.

Directions

Preparation Instructions: Directions: Add 1/4 cup of boiling water to 1 cup of Osem Israeli couscous. Cover pot and simmer for 8-10 minutes, stirring occasionally. Add salt to taste.
Serving Suggestion: Saute one small chopped onion in olive oil until golden brown. Add 1 cup of Osem Israeli (Pearl) Couscous and stir well. Add salt, pepper, chopped parsley, and other spices according to taste. Add 1/4 cups of boiling water or broth. Cover pot and simmer for 8-10 minutes, stirring occasionally.
Store in a cool and dry place.

About the Producer

Osem USA, Inc.