Ingredients
Cheese Sauce (Milk, Mild Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored with Annatto], Potato Starch, Canola Oil and Cellulose Powder Added to Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Heavy Cream, Milk [Milk, Vitamin D], Water, Romano Cheese [Cow? Milk, Enzymes, Salt, Starch and Cellulose to Prevent Caking], Salt, Cultured Skim Milk [Maltodextrin] Annatto), Cooked Elbow Macaroni (Enriched Semolina [Durum Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]).