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Thai Kitchen Gluten Free Pad Thai Rice Noodle Cart – 9.77 Oz

$5.59

Ingredients
Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase. Sauce: Sugar, Water, Tomato Paste, Fresh Onions, Spices, Soybeans, Lemon Extract, Corn Maltodextrin, Lemongrass, Modified Corn Starch, Fish Sauce [Anchovy (Fish), Salt, Water), Fresh Garlic, Sea Salt, Rice Vinegar, Citric Acid, Caramel Color, Acetic Acid, Malic Acid, Xanthan Gum, Yeast Extract. Topping: Peanut. Dehydrated Vegetables: Bok Choy, Carrot, Red Bell Pepper.