Ingredients
Filling: Cabbage, Carrot, Corn, Textured Soy Flour, Shiitake Mushroom, Modified Corn Starch, Soy Sauce (Water, Soybeans, Wheat, Salt), Green Onion, Canola Oil, Salt, Sugar, Sesame Oil, Granulated Garlic, Spices, Guar Gum, Xanthan Gum. Wrapper: Bleached Enriched Flour [Wheat Flour, Enrichment (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Benzoyl Peroxide, Ascorbic Acid (Dough Conditioner), Amylase], Water, Canola Oil, Salt, Corn Starch. Gyoza Sauce: Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Vinegar, Canola Oil, Salt, Sesame Oil, Granulated Garlic, Spices (Contain Turmeric), Guar Gum, Xanthan Gum.