Details
Vegetarian

No High Fructose Corn Syrup

Sodium-conscious

Vegan

Learn more about dietary restrictions

Imagine a classic chocolate chunk cookie. Now imagine it with less sugar. With our recipe, it tastes the same, but you can be free to indulge. Chip chip hooray!

Gluten free

Plant based, vegan

Top 14 allergen free

Dairy free

Women owned

Imagine a classic Chocolate Chunk cookie. Now imagine it with less sugar. With our recipe, it tastes the same, but you can be free to indulge. Chip chip hooray! Made with clean ingredients that are free of gluten, dairy, egg, tree nuts and peanuts that everyone can enjoy.
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Directions

Ovens vary, begin with the lowest time and add as needed.

1. PREHEAT oven or toaster oven to 325 degrees F.
2. PLACE one or all cookie dough portions 2 inches apart on baking sheet.
3. BAKE 11-13 minutes for a soft and chewy cookie. Bake 14-16 minutes for a crispier cookie.
4. REMOVE from oven. Let sit on baking sheet – cookies continue to bake as they cool.

TIP: While cooling, tap the baking sheet on top of a flat surface if you’d like cookies to further flatten. Enjoy!

About the Producer

Sweet Loren’s, Inc.