Details
Vegetarian

Kosher

No High Fructose Corn Syrup

Sodium-conscious

Learn more about dietary restrictions

Per Cookie: 170 calories; 3.5 g sat fat (16% DV); 115 mg sodium (5% DV); 14 g added sugars (27% DV). Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Safe to eat raw. Eat or bake. Makes 12 big cookies. Our refrigerated cookie dough is ready to eat raw because we use: heat treated flour; pasteurized eggs; ready to eat manufacturing. No high fructose corn syrup. Made with real chocolate. pillsbury.com/SafeToEatRaw. www.pillsbury.com. how2recycle.info. To find out more visit us at pillsbury.com/SafeToEatRaw. Questions? Save package and call 1-800-828-3291 www.pillsbury.com. For the full recipe & to discover more visit us at pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
More
Warning

Contains wheat, peanut, soy, egg; may contain milk and macadamia ingredients.,Do not microwave cookie dough.

Directions

Baking Directions: 320 degrees F. Heat oven to 350 degrees F. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. 15 to 20 minutes. Bake 15 to 20 minutes or until edges are light golden 3 brown. Cool 3 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 3 minutes to the bake time.
Keep dough refrigerated.
Product can be frozen up to 2 months if placed in freezer before the “use by” date printed on the package.

About the Producer

General Mills Sales, Inc.